BRIEF DESCRIPTION:

Have you ever tried Japanese bread?

Japanese bread is fluffy and moist because it contains a lot of water. This makes the baking process slightly different from that for UK bread.

In this class, you will learn how to bake Japanese style bread using ingredients available in the UK. Let’s enjoy baking tasty, gorgeous Japanese bread!

On the day we will bake pumpkin-shaped buns (sweet type). Knead plenty of pumpkin paste into the bread dough and wrap a home made rich pumpkin cream inside. Itʼs fun to make and itʼs also recommended as a Halloween gift.

Comes with a tasting of Japanese-style bread baked by the instructor.

PREVIOUS EXPERIENCE AND KNOWLEDGE NEEDED?

None. This course is suitable for beginners or anyone interested in making Japanese style bread

LEARNING OUTCOMES:

By the end of the course, you will be able to:

• Learn the basics of kneading bread dough

• Learn the appropriate amount of ingredients

• Learn how to bake various variations of bread

• Learn Japanese culture

EXTRA COST ON THE COURSE

Ingredients included in the cost of the course.

For this session you will need to bring:

・A dish cloth and tea towel, an apron

・A bag or a container to take your bread home

・Your own drink and (maybe) a packed lunch!

ON COMPLETION OF THIS COURSE, WHAT MIGHT YOUR NEXT STEPS BE?

Similar cookery courses.

Adult Learn and Train offer courses through-out the year.
Try similar courses or look at learning something completely new.
You will find provision on some Saturday and Sundays , you will also find courses available in the day and evening at different venues in Cambridge. Courses vary in length from one-off sessions to 10 weeks or more